Pizza

[habernac]

Originally Posted by fotze2

Always crave and get two slices and feel like a slothy bag of crap in the afternoon. Probably why I needed a extra bypass as well.

If I wanted good for me, I’d have some broccoli. This is pizza, cheese it up, extra grease.

[White Out 403]

Having perogy pizza for dinner tonight from BP's.

So amazing.

[HitterD]

Originally Posted by White Out 403

Having perogy pizza for dinner tonight from BP's.

So amazing.

Have to say, BP's pizza has become the most overpriced for what you get pizza in Calgary. Its priced premium but never seems to have much for toppings or sauce.

All that said, The Perogy pizza is the absolute best thing there, it really is quite good. I hate that I have to go to BP's to get it. Does anyone else do a pizza like this?

[jayswin]

Originally Posted by Shazam

Pronto Pizza, two locations.

I've heard Verona has gotten better of late, it went way downhill a couple of years ago.

Originally Posted by habernac

Ate it yesterday, still my favourite pizza in town.

Pronto or Verona?

[troutman]

Originally Posted by fotze2

Always crave and get two slices and feel like a slothy bag of crap in the afternoon. Probably why I needed a extra bypass as well.

You feel bad after two slices? I’m ashamed to say how many slices I can eat. 10” pizza - get in my belly. Large pizza - six to eight slices, get in my belly.

[Paulie Walnuts]

Greek pizza is the best. Thick saucy with topping and cheese and crispy. Not that floppy half ass ####.

[habernac]

Originally Posted by jayswin

Pronto or Verona?

Verona. Never tried the other.

[Leeman4Gilmour]

The Tavern in Deerfoot Meadows does Detroit style. I haven't tried the others referenced, so can't compare. I really like it, but can't do it too often. I feel pretty 'salted' after indulging.

[Wormius]

Originally Posted by Leeman4Gilmour

The Tavern in Deerfoot Meadows does Detroit style. I haven't tried the others referenced, so can't compare. I really like it, but can't do it too often. I feel pretty 'salted' after indulging.

Based on the description of the symptoms, sounds like authentic Detroit style.

[moncton golden flames]

Originally Posted by fundmark19

Has anyone tried the pizza at Thorncliffe arena/community centre bar? I stopped in for a quick drink yesterday and 4/6 tables had pizza that looked very good. I feel like this place in general is a hidden gem I had no idea about.

I have not tried their pizza, but can confirm it is a hidden gem! The place is steady virtually every night of the week. Great place to drag the kids along and let them bowl while you eat/drink, play pool or darts.

[troutman]

Originally Posted by SportsJunky

Maybe try putting the oven on broil for a minute or two at the end. That's what I do when I make homemade pizza to crisp it up.

Do air fryers reheat pizza well?

https://thefoodiephysician.com/how-t...the-air-fryer/

Air frying is the best way to revive leftover pizza! No more soggy crust or dry, burnt pizza. Learn my foolproof method to reheat pizza in the air fryer and get a perfectly crispy crust, and ooey, gooey melted cheese in a matter of minutes. You'll never reheat pizza in the microwave or oven again!

[Shazam]

Originally Posted by troutman

Do air fryers reheat pizza well?

They reheat pizza amazingly well.

[jayswin]

Oh yeah, air fryer all the way. It revives any pizza.

[KelVarnsen]

What’s leftover pizza?

[fotze2]

Originally Posted by KelVarnsen

What’s leftover pizza?

And also, what is a resalien?

[fundmark19]

Originally Posted by moncton golden flames

I have not tried their pizza, but can confirm it is a hidden gem! The place is steady virtually every night of the week. Great place to drag the kids along and let them bowl while you eat/drink, play pool or darts.

Wait there is bowling there too? How does every community not have one of these. I am going to go watch some of the oilers game tomorrow and order the pizza. The GF has pickleball so I will to research while she plays.

[DeluxeMoustache]

Originally Posted by troutman

You feel bad after two slices? I’m ashamed to say how many slices I can eat. 10” pizza - get in my belly. Large pizza - six to eight slices, get in my belly.

I don’t stop eating pizza when I’m full. I stop when I hate myself

[blankall]

Originally Posted by Shazam

They reheat pizza amazingly well.

Tried this out for the first time today. 3-4 minutes for two slices at 350 degrees did a great job. Some of the grease penetrates the bread, so it's not totally like fresh pizza but much better than the microwave.

[Jimmy Stang]

Air fryers are basically just little convection ovens. Whether air fryer or actual oven, both methods are so much better than a microwave for reheating pizza (and pretty much everything else).

[you&me]

Because we typically get thicker Greek-style pizza and I prefer a really crispy bottom crust, I find the air fryer can make it tricky to get the right crisp on the bottom crust and still adequately reheat the cheese and toppings, without completely drying out the, um, crust crust.

The air fryer's super easy and generally gets about 80% of the ideal result, but if I feel like putting a little more effort into it (seems strange to type that when referring to leftover pizza), the best method is in a frying pan...

Add pizza slices, turn on burner medium high. Once the bottom starts crisping, add a splash of water around the edge (so it doesn't contact the crust and ruin the newly achieved crispness) and cover with a lid... The steam reheats the toppings and perfectly melts the cheese into gooey greatness. Roughly the same time and slightly more effort, but for my preferences, achieves a better-than-fresh-take out result.