07-11-2021, 11:22 AM
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#1061
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Unfrozen Caveman Lawyer
Join Date: Oct 2002
Location: Crowsnest Pass
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Kensington folk usually suggest Gus's, Mash, Demetris. Next level is Pizza Bobs, Nicks, POW. I agree Matador is over-rated - so salty.
I like Gus's the most, but Gus is on my hockey team.
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07-11-2021, 12:31 PM
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#1062
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Franchise Player
Join Date: Feb 2011
Location: Somewhere down the crazy river.
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I am kind of disappointed by the lack of amazing restaurants in general in the further corners of the NW.
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07-11-2021, 08:58 PM
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#1063
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Franchise Player
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Quote:
Originally Posted by Wormius
I am kind of disappointed by the lack of amazing restaurants in general in the further corners of the NW.
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Yup. Which is why our go to for pizza is also Gus'. It's worth the drive.
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08-10-2021, 04:28 PM
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#1064
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#1 Goaltender
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I had pretty much given up hope that my favorite Stromboli Inn would re-open. they typically did a super long winter break every year, and in 2020 they just never returned at all.
but today I found out that this exists, in the building right beside the original location:
http://toto-pizza.com/
and it looks a lot like the Stromboli recipe, which is unsurprising since it's the same family. between the original Kensington location and the more recent Bridgeland house, it was a 15 year gap between Stromboli pizzas and I don't think I could live through that again. hoping that this is the reunion I'm looking for.
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08-10-2021, 05:40 PM
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#1065
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Franchise Player
Join Date: Aug 2012
Location: Seattle, WA/Scottsdale, AZ
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Toto's was disappointing for me.
Pizza was very doughy and bland. Might have been undercooked, but at that price point, you'd better have some better QC than that.
__________________
It's only game. Why you heff to be mad?
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08-11-2021, 02:39 PM
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#1066
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Powerplay Quarterback
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Sad realization this week that Carmine's in Oakridge shut down. Looks like he is back to just the NW location.
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08-11-2021, 03:48 PM
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#1067
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#1 Goaltender
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Quote:
Originally Posted by DoubleK
Toto's was disappointing for me.
Pizza was very doughy and bland. Might have been undercooked, but at that price point, you'd better have some better QC than that.
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damn you, breaker of pizza dreams. well, I may as well see for myself anyways. what's the worst that could happen...at least you're still eating pizza.
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08-11-2021, 10:11 PM
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#1068
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Franchise Player
Join Date: Aug 2012
Location: Seattle, WA/Scottsdale, AZ
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Quote:
Originally Posted by Inglewood Jack
damn you, breaker of pizza dreams. well, I may as well see for myself anyways. what's the worst that could happen...at least you're still eating pizza.
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I was kinda hoping you'd have a much better experience and that I had caught them on an off day.
__________________
It's only game. Why you heff to be mad?
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08-12-2021, 07:27 PM
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#1069
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Craig McTavish' Merkin
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Inglewood Pizza now has a location at 3415 26 Avenue SW in Killarney.
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The Following User Says Thank You to DownInFlames For This Useful Post:
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10-28-2021, 12:21 PM
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#1070
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Franchise Player
Join Date: Nov 2009
Location: Kelowna, BC
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i saw this article this morning and chuckled at the likely uproar from the cp crowd...
Pineapple pizza a winner
No matter how you slice it, pizza with pineapple is a clear winner with Canadians: poll
https://www.castanet.net/news/Opinio...Canadians-poll
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In 2019, when we first analyzed the propensity of the population to consume specific dishes, 66% of Canadians told us they would “definitely” or “probably” eat a pizza with pineapple. This year, the proportion has grown to 73%, hardly a minority of rascals as some social media users would lead us to believe. Pizza with pineapple enjoys its best “approval rating” in Alberta (90%) and British Columbia (83%) and its lowest in Quebec (55%).
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__________________
"...and there goes Finger up the middle on Luongo!" - Jim Hughson, Av's vs. 'Nucks
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The Following 5 Users Say Thank You to bc-chris For This Useful Post:
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10-28-2021, 12:27 PM
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#1071
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Franchise Player
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Not surprising. Pineapple and ham = awesome.
You have a very vocal minority that screams from the rooftops that fRuIt DoEsN't BeLoNg oN PizZa" but they are just that, an insecure minority.
They also conveniently forget about all the other fruit that will end up on a pizza, like the tomato sauce.
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The Following 8 Users Say Thank You to CroFlames For This Useful Post:
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10-28-2021, 12:29 PM
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#1072
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Franchise Player
Join Date: Oct 2006
Location: San Fernando Valley
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Quote:
Originally Posted by bc-chris
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Canadians like pineapple on pizza. It's easy to understand when you consider how many Canadians pack drive throughs for Tim Hortons food which is a level below 7-Eleven cooked food. In general our food standards are very low. No surprise that Quebec would have the lowest seeing they are used to finer cuisine in cities like Montreal and Quebec City.
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The Following User Says Thank You to Erick Estrada For This Useful Post:
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10-28-2021, 12:30 PM
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#1073
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Franchise Player
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waaaaaahhh, I don't like sweet with savory! It confuses my brain!
__________________
Quote:
Originally Posted by MisterJoji
Johnny eats garbage and isn’t 100% committed.
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The Following User Says Thank You to nik- For This Useful Post:
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10-28-2021, 12:33 PM
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#1074
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That Crazy Guy at the Bus Stop
Join Date: Jun 2010
Location: Springfield Penitentiary
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With all the stupid #### they’re putting on pizza nowadays, pineapple is the least of our worries.
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The Following 4 Users Say Thank You to Cecil Terwilliger For This Useful Post:
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10-28-2021, 12:51 PM
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#1075
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Franchise Player
Join Date: Mar 2015
Location: Pickle Jar Lake
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Quote:
Originally Posted by Erick Estrada
Canadians like pineapple on pizza. It's easy to understand when you consider how many Canadians pack drive throughs for Tim Hortons food which is a level below 7-Eleven cooked food. In general our food standards are very low. No surprise that Quebec would have the lowest seeing they are used to finer cuisine in cities like Montreal and Quebec City.
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They just prefer their pineapple to be on their poutine.
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10-28-2021, 01:39 PM
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#1076
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Franchise Player
Join Date: Oct 2006
Location: San Fernando Valley
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Quote:
Originally Posted by Cecil Terwilliger
With all the stupid #### they’re putting on pizza nowadays, pineapple is the least of our worries.
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This is true although the Pandemic pizza at POW pizza has no right tasting as good as it does.
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10-28-2021, 01:41 PM
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#1077
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Franchise Player
Join Date: Mar 2015
Location: Pickle Jar Lake
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Quote:
Originally Posted by Erick Estrada
This is true although the Pandemic pizza at POW pizza has no right tasting as good as it does.
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And people have no business buying pizza from that place. #### them right out of existence.
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The Following 3 Users Say Thank You to Fuzz For This Useful Post:
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10-28-2021, 02:18 PM
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#1078
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Franchise Player
Join Date: Oct 2006
Location: San Fernando Valley
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Quote:
Originally Posted by Fuzz
And people have no business buying pizza from that place. #### them right out of existence.
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Yeah it's a shame the owner turned out to be a nitwit as the pizza was good.
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The Following User Says Thank You to Erick Estrada For This Useful Post:
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10-29-2021, 11:58 AM
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#1079
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Franchise Player
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Yeah. It's a damn shame because I could really crush some POW Pizza tonight.
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The Following User Says Thank You to CroFlames For This Useful Post:
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10-30-2021, 10:19 AM
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#1080
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First Line Centre
Join Date: Dec 2003
Location: CALGARY!
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Isn’t it WOP pizza?
__________________
Stanley Cup - 1989
Clarence Campbell Trophy - 1986, 1989, 2004
Presidents Trophy - 1988, 1989
William Jennings Trophy - 2006
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