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Old 10-30-2009, 04:35 PM   #21
CrusaderPi
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Originally Posted by octothorp View Post
Also, I absolutely hate the Miracle Whip marketing campaign. Yeah, all the cute indie-rock chicks I know swear by Miracle Whip... It's one of the more patronizing campaigns I can remember. The "we will not tone it down" is like a far less successful version of the Buckley's "tastes awful, but it works" campaign. Except the difference is that one of the things about sandwich spreads is that they're supposed to taste good; actually, that's the only thing about sandwich spreads. It's great for them that they aren't changing their recipe for nobody, but it doesn't change the fact that it still tastes like crap, and having indie-rock girls and vaguely punkish music isn't going to change that.
I love that girl. Thrusting her Miracle Whip at me suggestively. Yeah, I see you looking at me like that.
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Old 10-30-2009, 04:46 PM   #22
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I honestly have no idea what Miracle Whip tastes like. I've always had Mayonnaise.
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Old 10-30-2009, 04:49 PM   #23
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Miracle Whip ftw!

I love dipping fries in this stuff.
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Old 10-30-2009, 04:49 PM   #24
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I grew up on Miracle Whip and I still use it in sandwiches. But since starting to have mayo as an adult, I use it for most of the time. Fries and mayo FTW.
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Old 10-30-2009, 04:51 PM   #25
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Mayo seems more legit than Miracle Whip.
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Old 10-30-2009, 04:51 PM   #26
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Both are horrible.
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Old 10-30-2009, 05:45 PM   #27
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Miracle Whip is awesome on sandwiches. Oddly enough, I cannot stand the taste of mayo, it's one of the most revolting things in this world.
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Old 10-30-2009, 06:02 PM   #28
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Miracle Whip was originally made as salad dressing.


Yuck.


I am mayo all the way! I used to drench my fries in mayo and was hooked on it. I then realized how terrible it is for you and stopped. I still miss it tho.
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Old 10-30-2009, 06:17 PM   #29
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I used to love mayo and tomatos on sandwiches. A bad experience changed that forever. Mayo should be eradicated from the planet, and tomatoes should stay in bolognese sauce where they belong.
Uh, wait. I still love eating tomatos like apples. And I like cherry tomatos in salad. And ketchup is good, too. And tomato soup. But tomatos have no business near any of my sandwiches. Except for a good button bun drizzled with olive oil and pepper, a slice of tomato, and some bocconcini. Other than that, tomatos suck.
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Old 10-30-2009, 06:24 PM   #30
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I used to love mayo and tomatos on sandwiches. A bad experience changed that forever. Mayo should be eradicated from the planet, and tomatoes should stay in bolognese sauce where they belong.
Uh, wait. I still love eating tomatos like apples. And I like cherry tomatos in salad. And ketchup is good, too. And tomato soup. But tomatos have no business near any of my sandwiches. Except for a good button bun drizzled with olive oil and pepper, a slice of tomato, and some bocconcini. Other than that, tomatos suck.
I used to feel that way about Sambuca, but I got over it.

Anyway, any of you who said that they like Miracle Whip are automatically going on my ignore list.
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Old 10-30-2009, 06:25 PM   #31
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Bad experience? Rotten tomato? Mayo went off? Inquiring minds WANT to know.
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Old 10-30-2009, 06:30 PM   #32
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Dipping fries in anything other than Ketchup/Vinegar/Gravy =

Mayo FTW always.....Miracle Whip is unnatural and tastes like they added a tablespoon of sugar or something to it.
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Dipping fries in Miracle whip or even Mayo? Ugh...

The only things I like to dip my fries in are ketchup, gravy, or tzatziki sauce (gotta love the fries at Opa!)

After a year on exchange in the Netherlands, it was something I got use to. It's a special kind of mayo over there though. I believe the Germans and the French also use mayo to dip their fries in
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Old 10-30-2009, 06:33 PM   #33
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Bad experience? Rotten tomato? Mayo went off? Inquiring minds WANT to know.
Worked seismic in the arctic. My first night, I couldn't understand why the pb&j trays were picked clean, and the delicious sandwich trays were still full (the cooks put out trays of sandwiches, and we packed our own lunches).
I loaded up on the good sandwiches, and went to work.
The only place to store your lunch was under the seat in the Nodwell. Right by the heater. Let's just say that I learned two things that night:

1. never bring a sandwich with tomatos or mayo
2. sh*tting outside in minus 50 sucks balls
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Old 10-30-2009, 06:40 PM   #34
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when life gives you mayo....make mayo-hem!

http://watch.thecomedynetwork.ca/#clip223118

I wish this was available on youtube, so I could embed it
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Old 10-30-2009, 09:22 PM   #35
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It really depends on the application in my opinion.

On poultry based sandwiches, miracle whip is awesome.

On bovine based, definitely mayo. Anytime mustard comes into the equation Miracle Whip is a no-go for me.

Any type of mayo based salad, or sandwich filling, mayo wins in a landslide. I love egg salad with mayo, but once its switched to miracle whip, I am always thinking it tates like spoiled eggs.

The only draw I can think of is tuna. I can go with either. On high quality albacore, mayo would be preferred. On the cheapie skip jack stuff, I find Miracle Whip kills the overly fishy taste it seems to have sometimes.
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Old 10-30-2009, 09:25 PM   #36
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I have been known to throw Miracle Whip on the next day thanksgiving turkey sandwiches only in emergencies (out of mayo emergencies). We've all done it. God forbid we use mustard. *pukes*
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Old 10-31-2009, 01:23 AM   #37
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Around here they mean the same thing (Miracle Whip is mayo).
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Old 10-31-2009, 05:29 AM   #38
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Strangely enough, I like the spicy mayo that they give you in KFC Spicy Big Crunch sandwiches.
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Old 10-31-2009, 08:57 AM   #39
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Quote:
Originally Posted by pylon View Post
It really depends on the application in my opinion.

On poultry based sandwiches, miracle whip is awesome.

On bovine based, definitely mayo. Anytime mustard comes into the equation Miracle Whip is a no-go for me.

Any type of mayo based salad, or sandwich filling, mayo wins in a landslide. I love egg salad with mayo, but once its switched to miracle whip, I am always thinking it tates like spoiled eggs.

The only draw I can think of is tuna. I can go with either. On high quality albacore, mayo would be preferred. On the cheapie skip jack stuff, I find Miracle Whip kills the overly fishy taste it seems to have sometimes.
This exactly, except for one thing. My homemade potato salad has to be miracle whip. I can use less of it to get more flavour and I hate overly creamy potato salad. Having said that, my potato salad does have mustard in it as well, but that's the exception to the rule. .
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Old 10-31-2009, 11:45 AM   #40
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I rest my case.


Hellman's Mayo rules all and tastes amazing.
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