What's in your fridge?

[GreenTeaFrapp]

Originally Posted by 4X4

Some of you people are weird. Who puts peanut butter in the fridge?

I only put natural peanut butter in the fridge because that's what's recommended on the label. I keep the peanut butter that's loaded with sugar in the pantry.

[chid]

ummm off the top of my head:

wild rose velvet fog 6 pack
big rock grasshopper 6 pack
tropical fruit boones
pitcher of iced tea
tonic water
4 limes
4 carrots
2 mangoes
4 plums
strawberries
assorted salad dressings and sauces (ketchup, ranch, bbq sauce etc)
reallemon and reallime
2 cans of sobe arush energy drinks (for my overnight shifts)
activia yogurt
1 litre milk
homemade batch of chipotle dip
white wine apple cinnamon jelly
eggs

[jammies]

Originally Posted by 4X4

And bread?

I don't eat a lot of bread so it needs to last longer. I find if you put it in the fridge, it goes from lasting 3-4 days before tasting stale, to a week or so of edibility.

Peanut butter though, that's just weird. I've had the organic stuff and to me, it tastes like tossed salad á la Gimp... actually last year my aunt was bringing over some stuff to put at my place as they were leaving Palm Springs before I was, and she had some organic peanut butter she HADN'T put in the fridge. I opened it up and the oil had separated and it looked like something you'd extract from the crankcase of a tractor. Mmm mmm.

[GreenTeaFrapp]

Originally Posted by jammies

I don't eat a lot of bread so it needs to last longer. I find if you put it in the fridge, it goes from lasting 3-4 days before tasting stale, to a week or so of edibility.

The freezer works even better. You can just wrap in tin foil and put in the oven for ten minutes. I find refrigerated bread tastes stale anyways.

[You Need a Thneed]

ummm, off the top of my head:

Gala Apples
Lettuce
Celery
Carrots
Cherry Tomatoes
Cherries
Parsley
Ground Beef
4L jug of 1% milk in use - plus spare jug
2L jug of organic whole milk for our daughter - plus spare
Organic OJ - plus spare
Apple Juice
Chocolate Milk
Lemon Juice
Ketchup
Mustard x2
Relish
Hot Sauce
Salsa
Miracle Whip
Bacon Bits
Sundried Tomato Bits
Marble Cheese
Mozza Cheese
Various Salad Dressings
Parmesean Cheese
Leftover Hambrger Helper
Leftover Ham
Leftover Shish kabobs
Margarine
Whipped Butter
Eggs
Dr Pepper
Cheese Whiz
yellow onion
Smokies
Grapefruit
Bell Peppers
Brita Water Jug
BBQ Sauce
Soy Sauce
Honey Mustard
Spinach

[missdpuck]

Fresh strawberries
Various greens
Feta and ricotta cheese
Flavored vinegarettes
Artichoke hearts
8 mangos
Oranges
Key limes
Lychee nuts
Broccoli
Frozen strawberries
Frozen broccoli
Frozen brussel sprouts
Eggs and BetternEggs
I Can't Believe It's Not Sutter!

[Ford Prefect]

Originally Posted by missdpuck

Fresh strawberries
Various greens
Feta and ricotta cheese
Flavored vinegarettes
Artichoke hearts
8 mangos
Oranges
Key limes
Lychee nuts
Broccoli
Frozen strawberries
Frozen broccoli
Frozen brussel sprouts
Eggs and BetternEggs
I Can't Believe It's Not Sutter!

Eyewwww ...

I recommend putting them in a lead box and calling the fire department's hazmat unit for disposal.

[DAN0383]

BBQ Sauce
Ranch Dressing
Dijon
Worcestershire
Pepperoncini Peppers
Butter
2 Pork Chops
Empty Brita Water Jug

[Flames_Gimp]

tossed salad
a taco

[narbeZ]

Originally Posted by DAN0383

BBQ Sauce
Ranch Dressing
Dijon
Worcestershire
Pepperoncini Peppers
Butter
2 Pork Chops
Empty Brita Water Jug

These are a staple at my house. Ever cut them up and put them on some fried eggs in the morning? I also serve this dish with heated capicola and two peices of homemade WHITE toast, with butter.

Probably the best breakfast ever in the history of mankind.

[stang]

Originally Posted by jammies

I don't eat a lot of bread so it needs to last longer. I find if you put it in the fridge, it goes from lasting 3-4 days before tasting stale, to a week or so of edibility.

Peanut butter though, that's just weird. I've had the organic stuff and to me, it tastes like tossed salad á la Gimp... actually last year my aunt was bringing over some stuff to put at my place as they were leaving Palm Springs before I was, and she had some organic peanut butter she HADN'T put in the fridge. I opened it up and the oil had separated and it looked like something you'd extract from the crankcase of a tractor. Mmm mmm.

Doesnt bread get dry in the fridge though?

Natural Peanut butter will seperate because it doesnt have all that crap in it that makes it stay normal.

In fact usually when you buy it off the shelf you need to give it a good stirring to get it to normal. Then toss it in the fridge.

[keratosis]

2 teenage boys, and I didn't go shopping today so... I think it's empty.

[metallicat]

water
milk
ranch dressing
mayo
sauerkraut
caesar dressing
green olives
imperial aged cheddar cheese
cheddar cheese
mozzarella cheese
parmesan cheese
velvetta cheese
yogurt
eggs
lime juice
lemon juice
butter
cheese
bbq sauce
mustard
ketchup
soy sauce
vegetable spread
leftover rice, cheese sauce, pizza