Quote:
Originally Posted by Homer_J
From Timmy's it's an XL double-double. I've found that's the perfect combo. Any smaller and a double-double is way too sweet.
Yesterday, the guy in front of me ordered a medium coffee with 4 creams and four sugars. I just about gagged. To each their own I guess, but why not pour some sugar in your mouth and take a shot of cream? Just forget the coffee all together. 
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You know that their shots of cream and sugar are graded right? For a small double double compared to a large double double, a small would have less cream and sugar. It's all proportional to the cup man.
And has anyone ever tried a Gretzky? Holy shiz, that's one hell of a lot of cream and sugar. Decisions made at 3 am in the morning are never the best decisions.