Recommend a Soya Sauce Brand
Call me picky. I just want a soya sauce that has honest-to-god soya sauce flavour and won't make dishes taste like an entire salt-lick was dumped on top.
It seems that whatever random brands I've been buying are overwhelmingly salty, and darned skinny on the fermented soy-bean flavour.
What's your brand, and how would you rate it?
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