09-04-2014, 06:49 PM
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#101
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Ass Handler
Join Date: Feb 2011
Location: Okotoks, AB
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Jeebus, this place is busy O.o
Going with the recommended Louisiana Cajun Chicken and a Pepperoni (in case I don't like it lol). Review in an hour!
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09-04-2014, 07:15 PM
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#102
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Scoring Winger
Join Date: Apr 2009
Location: Lethbridge
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Quote:
Originally Posted by StrykerSteve
Jeebus, this place is busy O.o
Going with the recommended Louisiana Cajun Chicken and a Pepperoni (in case I don't like it lol). Review in an hour!
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Ya, it's a busy place, all the time. Lethbridge has a lot of chain Pizza places in town, but 2 Guys is by far the best, so they get a lot of business.... Also, Tops pizza, literally at the other end of the block offers a great pie as well. Every now and then I'll get the bacon and sausage. A thicker crust than 2 Guys offers, and little tangier sauce. 2 Guys is still my preference, but Tops doesn't disappoint...
well, that last sentence sounded very awkward.
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The Following User Says Thank You to wretched34 For This Useful Post:
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09-04-2014, 07:36 PM
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#103
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Franchise Player
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Quote:
Originally Posted by StrykerSteve
Jeebus, this place is busy O.o
Going with the recommended Louisiana Cajun Chicken and a Pepperoni (in case I don't like it lol). Review in an hour!
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I would have personally recommended the Roadhouse if you were going for chicken, but the Louisiana Cajun is a pretty solid choice.
__________________
Quote:
Originally Posted by CroFlames
Before you call me a pessimist or a downer, the Flames made me this way. Blame them.
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09-04-2014, 07:38 PM
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#104
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Craig McTavish' Merkin
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Just had supper at Bensonhurst. We tried the New York classic and the Chicago original. They were both tasty, with nice sauce and chewy crust.
The Chicago wasn't as messy as I thought it would be. I don't know how authentic it was delicious enough to try again.
And there are leftovers for tomorrow.
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09-04-2014, 07:40 PM
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#105
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Franchise Player
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Quote:
Originally Posted by Northendzone
I am going to open up a pie shop that only caters towards men....the only restriction is that you not stare directly at a pizza that is not yours, lest you be harassing it......
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I'll harass all the pizza I want. I may even assault it.
__________________
Quote:
Originally Posted by CroFlames
Before you call me a pessimist or a downer, the Flames made me this way. Blame them.
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09-04-2014, 07:40 PM
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#106
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Ass Handler
Join Date: Feb 2011
Location: Okotoks, AB
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Ok, so final review of Two Guys in Lethbridge is... That's a mighty tasty pie. I preferred the Louisiana Chicken to the Pepperoni overall.
If I have one complaint, it's that there isn't enough cheese. I want a gooey mess of cheese, and there wasn't much of it here. Still tasted great, though.
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09-04-2014, 07:44 PM
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#107
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Franchise Player
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Quote:
Originally Posted by wretched34
Ya, it's a busy place, all the time. Lethbridge has a lot of chain Pizza places in town, but 2 Guys is by far the best, so they get a lot of business.... Also, Tops pizza, literally at the other end of the block offers a great pie as well. Every now and then I'll get the bacon and sausage. A thicker crust than 2 Guys offers, and little tangier sauce. 2 Guys is still my preference, but Tops doesn't disappoint...
well, that last sentence sounded very awkward.
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Yea Tops is pretty good, but the crust at two guys definitely puts it on another level. They also have far more variety.
Tomorrow is payday, and I am definitely ordering a Two Guys calzone. It's been far too long.
__________________
Quote:
Originally Posted by CroFlames
Before you call me a pessimist or a downer, the Flames made me this way. Blame them.
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09-04-2014, 08:04 PM
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#108
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Scoring Winger
Join Date: Apr 2009
Location: Lethbridge
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Quote:
Originally Posted by StrykerSteve
Ok, so final review of Two Guys in Lethbridge is... That's a mighty tasty pie. I preferred the Louisiana Chicken to the Pepperoni overall.
If I have one complaint, it's that there isn't enough cheese. I want a gooey mess of cheese, and there wasn't much of it here. Still tasted great, though.
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I've never ordered a pepperoni, but I agree, on the specialty pizza's like the Louisiana, the cheese is a little scarce. If I don't go specialty, it's one of the all-meats, and they have a lot more cheese. If you're still kicking around for lunch tomorrow, hit up Tops. Think that's what I'll do for dinner tomorrow.
Glad you enjoyed.
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09-04-2014, 08:20 PM
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#109
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Ass Handler
Join Date: Feb 2011
Location: Okotoks, AB
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I'll try Tops for lunch tomorrow, and then we're having Little Caesars Deep Dish for my birthday dinner tomorrow night. All pizza, all the time. Go big or go home.
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09-04-2014, 08:28 PM
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#110
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Scoring Winger
Join Date: Apr 2009
Location: Lethbridge
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Quote:
Originally Posted by StrykerSteve
I'll try Tops for lunch tomorrow, and then we're having Little Caesars Deep Dish for my birthday dinner tomorrow night. All pizza, all the time. Go big or go home.
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LOL. that is a lot of Pizza...
If I can make a recommendation, for something simple and tastey, the #24, Italian Sausage and Bacon.
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09-04-2014, 08:34 PM
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#111
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Franchise Player
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Steve, I am jealous of how much pizza you eat. Also the Slice in Lethbridge (a couple blocks away from Two Guys) is pretty tasty. I've only eaten there a few times, but their pizza is great (thin crust, but still delicious) and they also have excellent pasta and chicken wings.
Man, I really want pizza right now.
__________________
Quote:
Originally Posted by CroFlames
Before you call me a pessimist or a downer, the Flames made me this way. Blame them.
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09-04-2014, 08:38 PM
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#112
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Franchise Player
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Donair pizza at Seniores in Beddington. Not for the faint of heart. They have slices if you want to try before buying a whole one.
I feel like I need a cigarette and a shower after eating one...
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09-04-2014, 08:42 PM
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#113
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Ass Handler
Join Date: Feb 2011
Location: Okotoks, AB
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Pizza
Quote:
Originally Posted by codynw
Steve, I am jealous of how much pizza you eat. Also the Slice in Lethbridge (a couple blocks away from Two Guys) is pretty tasty. I've only eaten there a few times, but their pizza is great (thin crust, but still delicious) and they also have excellent pasta and chicken wings.
Man, I really want pizza right now.
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The best part is it's all free. Everything I eat while on the road is expensed on my company account. So like I said, go big or go home. . wife gets mad at me, can eat anywhere I want, cost isn't an issue... and I'm eating pizza all the time.
Goin to need a serious dose of vegetables on the weekend though, if I want to avoid an early heart attack, lol.
Last edited by StrykerSteve; 09-04-2014 at 08:46 PM.
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09-04-2014, 08:59 PM
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#114
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Franchise Player
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113 posts about pizza and not a single mention of Eddy's Nest?
That is just wrong.
Go see Eddy. Have a pie. You'll agree.
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09-04-2014, 09:11 PM
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#115
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Ass Handler
Join Date: Feb 2011
Location: Okotoks, AB
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Quote:
Originally Posted by Enoch Root
113 posts about pizza and not a single mention of Eddy's Nest?
That is just wrong.
Go see Eddy. Have a pie. You'll agree.
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Where's this at?
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09-04-2014, 11:00 PM
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#116
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Scoring Winger
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Never read this post anywhere so I thought I would add it.
Pizza is like sex! When its good its awesome, when it sucks? Hey #### its still good!
Just moved back to Calgary! What the best deep dish pizza you can buy. I mean loaded with meat, to a guy that can eat two large pizzas easily by himself normally to be challenged. I had Verns in Saskatoon. I got to a half pizza and was done. Amazing for me. Love it. Half a pizza a I said no mas!
Pizza delivered upside down, so the grease flows down. Man at this moment I think how unhealthy this sounds. So good though. #### kill me now, I was in heaven with my upside down pizza.
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09-04-2014, 11:04 PM
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#117
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Franchise Player
Join Date: Jun 2006
Location: Calgary, AB
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I've had Vern's and it seems to be leaning too much toward quantity over quality. The pepperoni didn't taste quite right and the sauce tasted too much like ketchup. I do enjoy a sweeter pizza sauce but Vern's pushed it too far for me.
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09-05-2014, 09:11 AM
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#118
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Dances with Wolves
Join Date: Jun 2006
Location: Section 304
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I can't explain it, but referring to pizza as 'pie' has always bothered me.
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The Following 7 Users Say Thank You to Russic For This Useful Post:
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09-05-2014, 12:38 PM
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#119
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Scoring Winger
Join Date: Apr 2009
Location: Lethbridge
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Quote:
Originally Posted by Russic
I can't explain it, but referring to pizza as 'pie' has always bothered me.
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But, it is pie:
Pizza: noun
1. a flat, open-faced baked pie of Italian origin, consisting of a thin layer of bread dough topped with spiced tomato sauce and cheese, often garnished with anchovies, sausage slices, mushrooms, etc.
Pie: noun
1. a baked food having a filling of fruit, meat, pudding, etc., prepared in a pastry-lined pan or dish and often topped with a pastry crust
I prefer hearing it called Pie, than "Za" lol
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09-05-2014, 12:42 PM
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#120
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Late Bloomer
Join Date: Oct 2002
Location: Campo De Golf
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I'm eating Pizza right now. A Supreme from Ripe Tomato with extra Italian Sausage.
It's delicious.
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