LF: General Contractor or Framer/Dry Waller & Floorers for Restaurant Construction
Hi there,
We have secured building permits for a fast food (1,400 sq ft) build out. Currents pace has already been gutted.
We're looking for estimates for the build out, we're open to either a GC for the entire thing (current estimates have been too high) or specifically for a Framer/Dry Waller & Floorers, since we've secure separate estimates for the other trades.
We have a full set of drawings to provide and can even give access to view the space directly.
Please PM if you're interested and/or may have contacts as to who could do this.
Time is of the essence so trying to find the right resources asap, thanks!
Last edited by iggyntangs; 07-27-2022 at 11:10 PM.
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