05-31-2012, 10:51 PM
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#381
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Franchise Player
Join Date: Feb 2011
Location: Somewhere down the crazy river.
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Quote:
Originally Posted by undercoverbrother
change your sig then.....
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It automatically redirects.
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06-02-2012, 06:54 PM
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#382
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Lifetime Suspension
Join Date: Jan 2010
Location: 89' First Round Game Seven Overtime
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Quote:
Originally Posted by JiriHrdina
Our Clive Burger review is now up...
We also have launched our new site with a lot of improvements, including the fact that we are now at www.burgerquest.com.
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I just took a look at your site, great work!
When will you be reviewing Peters?
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06-03-2012, 12:57 PM
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#383
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Atomic Nerd
Join Date: Jul 2004
Location: Calgary
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Quote:
Originally Posted by JiriHrdina
Our Clive Burger review is now up...
We also have launched our new site with a lot of improvements, including the fact that we are now at www.burgerquest.com.
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I love your website. The only critcism I have is the instagraming but it makes your site more stylish. I want to see what food and restaurants will look like if I'm actually there, not an instagram that makes everything looks more romantic and delicious or more atmospheric than it actually may be.
This does not tell me what the Burger in Inglewood looks like. It looks like what the burger looks like through an iphone camera app that tries to make it look like a Burger I would have taken a picture of in 1965 on a Polaroid that I left out in the sun in the back of a Chevy Pinto. Coincidentally I would love to eat a Burger in the 60s. Artistically, it's fantastic and makes you feel warm and fuzzy but I guess I will make my eating choices off the copy instead of the photos.
The Zellers family restaurant entry had me tearing up a bit though.
Last edited by Hack&Lube; 06-04-2012 at 03:37 AM.
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06-03-2012, 01:07 PM
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#384
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Atomic Nerd
Join Date: Jul 2004
Location: Calgary
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So I tried Five Guys last week and I was really disappointed. I loved the fries (had Cajun) and the peanuts and atmosphere and everything but the Burger was very disappointing. I guess it's because I don't like big burgers and I don't understand them. It's a cacophany of flavors in a big ball of goo in my mouth.
I can't taste the charred beef, I can't taste the individual toppings, it was too much. In the future I may try it again with the single patty and being VERY restrictive on the toppings (perhaps just mushrooms and onions).
My favorite Burger at the moment (shoot me if you must) is the $1.99 Whopper on Whopper Wednesdays. You take it home, throw the patty into your own broiler for a bit to crisp it up, toast the buns a little, add some of your own ingredients and sauces to it and it's the perfect size where the food doesn't overpower you for a fantastic price.
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06-03-2012, 03:36 PM
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#385
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Lifetime Suspension
Join Date: Jan 2010
Location: 89' First Round Game Seven Overtime
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^^^ Thats an extensive mod for fast food. Cant say I've ever done that before, haha
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06-03-2012, 03:41 PM
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#386
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I believe in the Pony Power
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Quote:
Originally Posted by Mike Vernon
I just took a look at your site, great work!
When will you be reviewing Peters?
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They are on the list but behind some others like Burger Inn, South Street, etc.
Our next reviews are:
Giant Burger
Fergus and Bix.
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06-04-2012, 03:36 AM
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#387
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Atomic Nerd
Join Date: Jul 2004
Location: Calgary
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I heard Fat Burger is opening in downtown (Bankers Hall?) Anybody know when?
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06-04-2012, 09:24 AM
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#388
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Franchise Player
Join Date: Mar 2009
Location: Calgary
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Quote:
Originally Posted by Mike Vernon
^^^ Thats an extensive mod for fast food. Cant say I've ever done that before, haha
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The most 'modding' I've ever done to my fast food has been putting Frank's on some Jr. Chickens from McDonald's. So good.
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06-04-2012, 10:51 AM
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#389
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In Your MCP
Join Date: Apr 2004
Location: Watching Hot Dog Hans
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You guys should have a look at Garrison Pub. The Garrison burger is pretty delicious.
Homemade patty, bacon, ham, and all the toppings. I actually couldn't get through it on Saturday when I tried it. It's one of those massive burgers that are hard to eat, and come with a stack of napkins.
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06-04-2012, 12:25 PM
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#390
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Crash and Bang Winger
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Quote:
Originally Posted by Hack&Lube
I heard Fat Burger is opening in downtown (Bankers Hall?) Anybody know when?
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All that it says on the space is "coming soon" which is what it has said for a couple of months now.
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06-04-2012, 02:14 PM
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#391
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Franchise Player
Join Date: Sep 2002
Location: I'm right behind you
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Quote:
Originally Posted by Hack&Lube
So I tried Five Guys last week and I was really disappointed. I loved the fries (had Cajun) and the peanuts and atmosphere and everything but the Burger was very disappointing. I guess it's because I don't like big burgers and I don't understand them. It's a cacophany of flavors in a big ball of goo in my mouth.
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Quote:
Originally Posted by Hack&Lube
I can't taste the charred beef, I can't taste the individual toppings, it was too much. In the future I may try it again with the single patty and being VERY restrictive on the toppings (perhaps just mushrooms and onions).
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Just because they offer all those toppings doesn't mean you have to have all of them on your burger.
__________________
Don't fear me. Trust me.
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06-04-2012, 02:40 PM
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#392
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Franchise Player
Join Date: Mar 2009
Location: Calgary
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I find the biggest problem with 5 guys is that the bun isn't sturdy enough to hold the burger and toppings together. I went light on the toppings last time with just lettuce, grilled onion, grilled mushroom, and bbq sauce, and the bun was still soggy and falling apart.
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06-04-2012, 03:13 PM
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#393
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In Your MCP
Join Date: Apr 2004
Location: Watching Hot Dog Hans
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This is why I could never be an effective burger critic. I'm like an asian bukkake star when it comes to burgers. I want all the toppings, piled as high as my mouth will open (which is pretty large). If I could get a fully loaded, battered, deep fried burger I would.
I'm a total burger wh*re. They're all good. I judge none of them.
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The Following 2 Users Say Thank You to Tron_fdc For This Useful Post:
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06-04-2012, 10:03 PM
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#394
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Referee
Join Date: Jan 2005
Location: Calgary
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Five guys - Lettuce, tomato, fresh onions green pepper and A1 - the a1 is thicker and better tasting than the generic BBQ sauce, thus the bun doesn't get soggy that quickly
__________________
You’re just old hate balls.
--Funniest mod complaint in CP history.
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06-04-2012, 10:49 PM
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#395
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Franchise Player
Join Date: Oct 2001
Location: Kalispell, Montana
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My Five guys burger goes like this...
Little Bacon cheeseburger with grilled onions, light jalepenos and extra cheese. Once in awhile I do green pepper instead of jalapenos. The raw jalapenos are awesome though.
__________________
I am in love with Montana. For other states I have admiration, respect, recognition, even some affection, but with Montana it is love." - John Steinbeck
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06-05-2012, 09:02 AM
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#396
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Unfrozen Caveman Lawyer
Join Date: Oct 2002
Location: Winebar Kensington
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I love Harveys. Your top-rated burgers are not twice as good.
Please review White Spot burgers with the Triple O sauce.
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The Following User Says Thank You to troutman For This Useful Post:
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06-06-2012, 01:17 PM
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#398
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NOT a cool kid
Join Date: Sep 2009
Location: Calgary
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Hey Jiri, do you have any plan to do Loungeburger?
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06-06-2012, 02:14 PM
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#399
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I believe in the Pony Power
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Yeah it is on our list – in fact they’ve asked us a couple times to come and review them. I think our priorities right now are:
Burger Inn
South Street
White Spot
Fat Burger
Peters?
Lounge Burger
We’ve also got a tip about some place that claims to have the best burger in town
But you guys tell me – what is the next place you want us to tackle?
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The Following User Says Thank You to JiriHrdina For This Useful Post:
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06-06-2012, 02:56 PM
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#400
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wins 10 internets
Join Date: Feb 2006
Location: slightly to the left
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Quote:
Originally Posted by JiriHrdina
Yeah it is on our list – in fact they’ve asked us a couple times to come and review them. I think our priorities right now are:
Burger Inn
South Street
White Spot
Fat Burger
Peters?
Lounge Burger
We’ve also got a tip about some place that claims to have the best burger in town
But you guys tell me – what is the next place you want us to tackle?
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this is where i might get wary. if they invite you and know you're coming, then they can be sure to put the best possible product they can in front of you instead of what the average Joe might get instead
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