Tim Horotns begins phasing out Beyond Meat products outside of BC and Ontario

[calumniate]

Originally Posted by Iowa_Flames_Fan

I mean, you’re obviously right that there are other ingredients too.

But I think calumniate was saying they are “just coconut oil” in the same way that donuts are “just sugar.” There are other ingredients too but more sugar than you should probably be eating.

The point is that beyond meat is not particularly healthy.

https://financialpost.com/opinion/jo...e-for-everyone

Basically yeah. I should have provided more evidence. Coconut oil might be useful in cooking (i.e. put a dollup of it in your wok if you're going to stir fry something), but just eating large amounts of it is highly wrong. It's the worst type of saturated fat. You'd be better off eating butter, or fat from actual meats

[Zarley]

Since they changed the egg the breakfast sandwiches are 🔥 as well.

[Yeah_Baby]

The breakfast wraps are good if you go no sauce. They put way too much on and it drowns the thing.

[pylon]

Originally Posted by boogerz

Is it really that surprising though...? Canadians (outside of Montreal island) aren't known for our refined palettes or any sort of culinary prowess. Tim Hortons is a classic example of the Canadian mediocrity stereotype.

I've had hospital cafeteria food better than Tim Hortons. The last time I ate anything from there was when I shredded the roof of my mouth with a 'bun' that was as hard as cement and sharp as nails. I legit thought I needed stitches as it bled for about 2 hours.

It's absolutely mind blasting to me how this company is so successful selling such bland garbage food and bland garbage coffee. It's like their head chef has the palate of a 9 year old. I will give their Americano a pass though. In a pinch it's actually a decent coffee.

It's almost as if Canadians just eat it, like we all ate that one friends moms cooking with a smile even though it was awful, but you were too polite to hurt her feelings.

[BrolyTheUnholy]

Originally Posted by Tron_fdc

Glazed croissants with chocolate drizzle from Safeway are as close to crack cocaine as you can get. Or at least I think so, I’ve never smoked crack but I would assume it’s pretty good judging from the amount of return customers.

I could easily eat a dozen. Maybe 24 before I got sick. 36 with a doobie.

Yeeeeeesssssss. If there's a heaven, I want the clouds to be made of Safeway chocolate croissants.

[Locke]

Originally Posted by pylon

I've had hospital cafeteria food better than Tim Hortons. The last time I ate anything from there was when I shredded the roof of my mouth with a 'bun' that was as hard as cement and sharp as nails. I legit thought I needed stitches as it bled for about 2 hours.

It's absolutely mind blasting to me how this company is so successful selling such bland garbage food and bland garbage coffee. It's like their head chef has the palate of a 9 year old. I will give their Americano a pass though. In a pinch it's actually a decent coffee.

It's almost as if Canadians just eat it, like we all ate that one friends moms cooking with a smile even though it was awful, but you were too polite to hurt her feelings.

Haha! I actually used to like their sandwiches until they weaponized the bread.

[pylon]

Originally Posted by Locke

Haha! I actually used to like their sandwiches until they weaponized the bread.

Weaponized bread.

Great name for a punk band.