01-26-2017, 08:59 PM
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#61
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Franchise Player
Join Date: Oct 2001
Location: NYYC
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Call me when they're serving a McRib again.
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01-26-2017, 09:08 PM
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#62
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I believe in the Pony Power
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All day breakfast at A&W will be the death of me.
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The Following User Says Thank You to JiriHrdina For This Useful Post:
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01-26-2017, 10:34 PM
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#63
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Not a casual user
Join Date: Mar 2006
Location: A simple man leading a complicated life....
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Sausage McMuffins for dinner!
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01-26-2017, 11:36 PM
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#64
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Franchise Player
Join Date: Jan 2011
Location: Pitt Meadows
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Quote:
Originally Posted by JiriHrdina
All day breakfast at A&W will be the death of me.
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I only discovered A&W breakfast in the past year or so and I've been wondering ever since why I didn't discover way before.
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01-27-2017, 12:03 AM
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#65
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Franchise Player
Join Date: Aug 2007
Location: Vancouver
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Quote:
Originally Posted by Hockey
I only discovered A&W breakfast in the past year or so and I've been wondering ever since why I didn't discover way before.
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Yes, it's definitely the best version of fast food breakfast.
One problem. Their coffee is s***. McDonald's has great coffee.
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01-27-2017, 08:26 AM
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#66
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First Line Centre
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Burger King breakfasts are also underappreciated as far as I'm concerned.
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01-27-2017, 08:31 AM
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#67
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Franchise Player
Join Date: Mar 2004
Location: Calgary
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Quote:
Originally Posted by InCoGnEtO
They changed the Bacon-Egg Bagel. It used to be the best thing on the menu, and is now un-edible. So sad.
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What changed?
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REDVAN!
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01-27-2017, 09:46 AM
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#68
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I believe in the Pony Power
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Quote:
Originally Posted by MattyC
Yes, it's definitely the best version of fast food breakfast.
One problem. Their coffee is s***. McDonald's has great coffee.
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Yeah their coffee is pure swill. Old people seem to sure like it though.
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01-27-2017, 10:52 AM
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#69
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Franchise Player
Join Date: Oct 2001
Location: sector 7G
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Quote:
Originally Posted by REDVAN
What changed?
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I don't know if it was the bagel that was changed, but I haven't liked them for a few years now.
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01-27-2017, 11:45 AM
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#70
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Franchise Player
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Quote:
Originally Posted by REDVAN
What changed?
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Quote:
Originally Posted by habernac
I don't know if it was the bagel that was changed, but I haven't liked them for a few years now.
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The egg also changed, they use the same ones as on McMuffins now. None of those folded ones that used to go on bagels and McGriddles.
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01-27-2017, 12:12 PM
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#71
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On Hiatus
Join Date: Jul 2011
Location: Calgary Alberta Canada
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Quote:
Originally Posted by Ruttiger
Good. More McBreakfasts for the rest of us.
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You sir are a cruel person.
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01-27-2017, 12:15 PM
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#72
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Not Taylor
Join Date: Dec 2009
Location: Calgary SW
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No love around here for Tim Horton's breakfasts? The Farmer's Biscuit breakfast (with an ice cap) has been my go to every weekend for the past year.
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01-27-2017, 12:21 PM
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#73
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Franchise Player
Join Date: Oct 2006
Location: San Fernando Valley
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Quote:
Originally Posted by Cameron Swift
No love around here for Tim Horton's breakfasts? The Farmer's Biscuit breakfast (with an ice cap) has been my go to every weekend for the past year.
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Powdered eggs while the other guys are using fresh eggs. That right there is enough to sway me. Plus all of their meats and stuff sit in heated bins and isn't really freshly cooked.
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The Following 5 Users Say Thank You to Erick Estrada For This Useful Post:
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01-27-2017, 12:43 PM
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#74
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Franchise Player
Join Date: Apr 2012
Location: Maryland State House, Annapolis
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Mickie D's also puts all of it's meat and eggs into heating bins too. I assume so does A&W. Mickie D's uses real eggs for the McMuffins, but liquid eggs for everything else. Is there actually such a thing as powder eggs? I remember the onions for most burgers were dehydrated onions, never saw powdered eggs though.
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"Think I'm gonna be the scapegoat for the whole damn machine? Sheeee......."
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01-27-2017, 12:49 PM
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#75
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Playboy Mansion Poolboy
Join Date: Apr 2004
Location: Close enough to make a beer run during a TV timeout
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Quote:
Originally Posted by Senator Clay Davis
Mickie D's also puts all of it's meat and eggs into heating bins too.
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Yes, but it's like McDonalds puts things into bins where they sit for up to 20 minutes, whereas Tims seems to cook theirs days before, refrigerates them, and then heats them up in a microwave after.
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01-27-2017, 12:58 PM
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#76
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CP Gamemaster
Join Date: Feb 2010
Location: The Gary
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Quote:
Originally Posted by Senator Clay Davis
Mickie D's uses real eggs for the McMuffins, but liquid eggs for everything else.
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The bagels and such all use real eggs now too.
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01-27-2017, 01:05 PM
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#77
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Ate 100 Treadmills
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Quote:
Originally Posted by Cameron Swift
No love around here for Tim Horton's breakfasts? The Farmer's Biscuit breakfast (with an ice cap) has been my go to every weekend for the past year.
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Their breakfasts are atrocious. Still baffled that they can stay in business with the extremely low quality of their food. Everything I've ever had there tastes like it was at least a day old. One small step above buying food at a gas station and reheating it in a microwave.
A&W gives a real breakfast, with bacon and eggs. McDonalds McMuffins are just good. Both have better coffee than Tim's.
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The Following 10 Users Say Thank You to blankall For This Useful Post:
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01-27-2017, 01:06 PM
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#78
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That Crazy Guy at the Bus Stop
Join Date: Jun 2010
Location: Springfield Penitentiary
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I have a Tim's giftcard from xmas that I haven't used yet. Even paid for McDonalds breakfast is better than free Tims.
I'll end up using it to buy coffee for the office.
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01-27-2017, 01:13 PM
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#79
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Franchise Player
Join Date: Oct 2001
Location: sector 7G
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got spoiled having an Olli Fresco's in our lobby, I'd watch the guy cook a fresh egg and toast the bagel right in front of you. The rest all taste like trash now.
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01-27-2017, 02:02 PM
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#80
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Atomic Nerd
Join Date: Jul 2004
Location: Calgary
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Tim Horton's biscuits taste like sawdust. Their croissant is oily and always comes squished and soggy. Their hash browns are dry and taste like cardboard. The only remotely decent thing on their breakfast menu is the B.E.L.T. bagel because it actually has real bacon, egg, lettuce, and tomato and you can choose any bagel from their rack to change it up (Jalepeno Asiago!).
A&W Breakfast is good but getting more and more expensive. Only worth it when there are coupons. A&W is rolling out all day breakfast too for their Egger sandwiches but I really only like their full platter breakfasts.
I haven't had an Olli's breakfast for 3 years, maybe I should try that again.
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