How much do you know about cooking techniques?

[troutman]

Such a foodie quiz.

Made my own for the rest of us:

What is the charcoal grilling method used by Dairy Queen?

What is the proper temperature for preparing a Slurpee?

True of False - Lays made Swiss Chalet dipping sauce flavored potato chips?

How do they get the caramel in the Caramilk bar?

The best combination of three flavors in a Peters' Drive-in milkshake is?

True or False - Hy's Seasoning Salt is Kosher?

[peter12]

Originally Posted by NuclearFart

If you scored 30, then it actually means you got 29/30 because answering the searing question correctly requires you to get a "wrong" answer.

No, I self-corrected and reported the correct score .

[northcrunk]

30/30

[activeStick]

29/30 had zero idea what the measurements for julienne cuts were...

[Winsor_Pilates]

24
A few items in there I've always wondered about, so nice to see the definitions.

[Hack&Lube]

I quit when I reached

"True or false: Searing meat before cooking it seals in the moisture, resulting in a juicier finished dish."

I answered false as searing as a way to seal in flavor is a myth. It then told me I was wrong and it was "True, this is false..." and the same explanation I knew.

WTF