One of my colleagues recently brought in some of these caramel coated popcorn twist concoctions.
http://sistersluv2cook.blogspot.ca/2...rn-twists.html
Myself not being satisfied with mere caramelized popcorn twists, loving the Chicago Mix popcorn (but preferring not to have the kernels between the teeth), I saw this as an opportunity to build on something. I followed the recipe exactly with except with golden corn syrup, and measured the Cheetos by weight.
The result is caramel coated Cheeto Puffs!
While I am satisfied with everything, the cheese taste isn't the same. Need a milder flavour. Might try popcorn twists next time, but flavour with some cheese powder if possible. Otherwise they are pretty tasty if not quite on target for the Chicago Mix flavour.
