I just had a Vogglio yesterday. Great place, I've ordered there a few times. While the service isn't great (yesterday Luis, the owner, was the only one working, and had to deliver it himself), if you appreciate the pizza itself a lot, then you'll enjoy it. The guy could take a few lessons in running a business, but I can't find a problem with how he makes a pizza. Really nice guy too.
__________________
"Correction, it's not your leg son. It's Liverpool's leg" - Shankly
|