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Old 09-17-2025, 09:56 AM   #2801
Leeman4Gilmour
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A shout out to Flora Euro Kitchen in Deer Ridge. Great little spot which has a unique menu. Maybe not for everyone. Wife tried the pork hock and I went Osso buco. Both delicious. Next time we go, we'll give ourselves more time and get the paella.
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Old 09-17-2025, 02:27 PM   #2802
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Originally Posted by Leeman4Gilmour View Post
A shout out to Flora Euro Kitchen in Deer Ridge. Great little spot which has a unique menu. Maybe not for everyone. Wife tried the pork hock and I went Osso buco. Both delicious. Next time we go, we'll give ourselves more time and get the paella.
Have you had the cevapi?
This location used to be my favourite Greek restaurant in the city.

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Old 09-22-2025, 11:08 AM   #2803
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Have you had the cevapi?
This location used to be my favourite Greek restaurant in the city.
Not yet, but I'll get through the entire menu at some point I'm sure.
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Old 11-06-2025, 10:05 PM   #2804
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IBU opened up in Mardaloop this week. We went the first day and food is fantastic. It’s was opened by the guys who own expat Asia in Avanita market. It’s Asian Fusion small plates.

It’s Brussel sprout's are my new favourite Brussels sprout dish and the Pork Belly and Scallop dish was really good. I have had their cauliflower at expat Asia and it looks like it is the same and is also really good.

I can’t wait until next year when their chefs tasting menu comes out. It’s also very gluten friendly with about 80% being gluten free and they have a dedicated gluten deep fryer.
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Old 11-07-2025, 06:21 PM   #2805
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IBU opened up in Mardaloop this week. We went the first day and food is fantastic. It’s was opened by the guys who own expat Asia in Avanita market. It’s Asian Fusion small plates.

It’s Brussel sprout's are my new favourite Brussels sprout dish and the Pork Belly and Scallop dish was really good. I have had their cauliflower at expat Asia and it looks like it is the same and is also really good.

I can’t wait until next year when their chefs tasting menu comes out. It’s also very gluten friendly with about 80% being gluten free and they have a dedicated gluten deep fryer.
My daughter got a job as a server there- looking forward to trying it- she says the feedback has been great!
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Old 11-07-2025, 08:18 PM   #2806
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I couldn’t tell if that building was a closed down restaurant or a new restaurant that was being built.
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Old 11-07-2025, 11:38 PM   #2807
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I couldn’t tell if that building was a closed down restaurant or a new restaurant that was being built.
I think it was a florist if I remember. My pharmacy is across the street.
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