Quote:
Originally Posted by Kavy
So freezing does work?
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My brother went to Stratford Chef School and said they brought in a coffee expert that told them freezing was a myth. Freezing coffee actually does more to damage the beans/grounds (something about separating the atoms).
Full disclosure, I didn't really listen to the explanation. When he said don't freeze them because they taught him that, that's all I really needed to know. I've learned once he starts to explain stuff he's so passionate about it, I stop listening as i don't understand. His explanations are so far over my head I just nod and think about boobs.