Quote:
Originally Posted by Canehdianman
Have you tried making beer with Clarity Ferm in it? We are experimenting with it right now.
My SIL is gluten sensitive and can now drink our beers without issue.
A few different brewers have experimented with it, here's one - http://beerandwinejournal.com/clarity-ferm-i/
It is very promising for GF brewing!
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I've heard of it, and will keep an eye on progress, but I don't want to contaminate my brewing equipment with gluten at this point, or risk making a batch that makes me sick.
I've been told that my gluten free beer is as good as normal beer(which I've almost forgotten what tastes like now) so I'll keep refining it for now!