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Kitchen and Cooking Thread
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02-15-2009, 12:53 AM
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Biff
Franchise Player
Join Date: Apr 2004
Location: Calgary
Exp:
Quote:
Originally Posted by
Sylvanfan
Any tips from the resident Italians for how to make a perfect Rissotto?
I second the request. Today, I was mere moments away from buying arborio rice....whatever that is....for a Risotto attempt.
Last edited by Biff; 02-15-2009 at
01:10 AM
. Reason: I preferred Sylvan Fan's spelling of the rice word
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