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GGG · 02-03-2018, 09:48 AM

Anything from 20-24 will get fine a few hours won't make much of a difference. 48 for me is too much.

I doing a pulled pork 24hrs @ 165 with this mustard BBQ sauce

https://www.thespruce.com/big-daddy-...e-sauce-333684

02-03-2018, 09:48 AM	#501
GGG Franchise Player Join Date: Aug 2008 Exp:	Anything from 20-24 will get fine a few hours won't make much of a difference. 48 for me is too much. I doing a pulled pork 24hrs @ 165 with this mustard BBQ sauce https://www.thespruce.com/big-daddy-...e-sauce-333684