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Old 11-30-2015, 01:37 PM   #13
Fuzz
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Add one of these peppers chopped to your tortilla soup. They are smokey and spicy, very good. I usually open the can and individually freeze them wrapped in saran so I can grab one when we make tortilla soup.

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Last edited by Fuzz; 11-30-2015 at 08:50 PM.
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