Quote:
Originally Posted by CGYTransplant
Sounds similar to Carmines, just off of Times Square.
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Carmines is good, but you can do much better without dealing with the mass chaos of a Times Sq restaurant. There are small owner operated Italian places all over the city (Celeste on the UWS, 83rd I think, is a personal favorite). That said, Virgils BBQ is a Times Sq place packed with tourists and I'll put up with that mayhem for their wings, dry rubbed and grilled up and absolutely massive.