Quote:
Originally Posted by ken0042
Tron- what bean pasta are you getting? Any of them I’ve seen are gluten free; as opposed to being low carb. Pasta is the one thing I haven’t been able to find a good substitute for.
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Explore Cuisine black bean pasta. You can get it at save-on in the natural foods aisle. Kinda tastes like dirt but has like 8 net carbs per serving, and 2 servings filled me up.
There’s also mung bean pasta. Same deal. It chews like dehydrated rubber and squeaky cheese.
I had a trainer tell me once he didn’t eat for taste and that’s what I was doing. No more mung beans for this guy though.