Quote:
Originally Posted by Hemi-Cuda
This is probably sacrilegious to ask, but how does one buy Canadian for syrup if they don't like maple syrup? It's always been way too sweet for me, so I've preferred the Aunt Jemima/Pearl Milling variety. But if I want to be a patriotic Canadian without having my teeth hurt after eating pancakes I have no idea what to buy
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When I was a kid, my mom would buy Rogers Golden Syrup for cooking. I didn't like it on pancakes, but it might work for you.
https://lanticrogers.com/en/products...-golden-syrup/