Quote:
Originally Posted by Locke
Lol!
"This is boiled Cabbage hand-made by my Babushka from Lithuania!"
Who is going to call you on that story?
"It says Costco right here on the package."
Yes! She works for Lithuanian Costco! What of it??
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https://www.thespruceeats.com/how-to...abbage-3052247
Boiled cabbage is apparently a thing. It seems just as easy/time consuming as frozen peas/corn. I don't think I've ever eaten it this way though though and I don't think I'd be excited to eat it. TBH, you're probably better off bringing boiling Brussel sprouts than chopped cabbage to a potluck. Maybe even boiled or riced cauliflower.
I grew up around farms. Boiling cabbage (a pinch of baking soda helps so that people don't get as gassy when eating it) usually meant cabbage rolls or borscht.
Quote:
Originally Posted by undercoverbrother
Peas of fu'cking vile
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Why you big tough guy so upset by tiny little things?
