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Old 06-13-2007, 02:47 PM   #5
BlackEleven
Redundant Minister of Redundancy
 
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Join Date: Apr 2004
Location: Montreal
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We went through the exact same debate when we moved. We ended up going with stainless steel since the colours in the kitchen were already dark and we didn't want everything to look too dark.

Fingerprints are a bit annoying, but it really doesn't take long to clean with those cleaners made specifically for stainless steel -- takes me maybe 5 minutes to do the fridge.

As far as a fad, you can't really predict those things, so you might as well just go with whatever you think looks best now.
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