I like BBQ, pretty happy to cook anything on a NG grill.
But also in the house I make a good teriyaki, usually stir fry, but I'm open to putting it on meatballs or roasted chicken breasts...
Chopped Onions and Sesame seeds seared in;
Sesame Oil
Minced Garlic
Minced Ginger
Add:
Rice Vinegar
Brown Sugar
Soy Sauce
Oyster Sauce
Usually lightly Seasoning Salt whatever I am going to put into the sauce, if not maybe add some red pepper to the sauce.
If you're measuring you're doing it wrong, you should just know.
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