Quote:
Originally Posted by DoubleF
If it's a volcanic rock Molcajete, those things are pretty expensive and once you get them to a certain level, it's not easy to replicate again.
It's like getting a cast iron pan just right. It might be around $50 for one, but the added seasoning and history behind it adds to that value that a new one just doesn't always replicate.
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I may be unfairly stereotyping but I don't think many $9 per hour fast food workers are buying those.