Quote:
Originally Posted by The Fisher Account
Do you guys still tip at resorts that list gratuities as ‘included’?
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The problem with Gratuities included is that it is a trickle down thing. Essentially the manager takes a cut, then the supervisor etc.
When you tip on the bill and charge it to the room that same thing happens. You tip $5 and the server might get $1.
Make sure you tip in cash. It is way better. We will typically allocate about $200-$300 in small bills for tipping only when we go.
Also, give a tip to a Manager if they help you with something. $20 to $30 is good. It is amazing how all of a sudden a full restaurant is no longer full or your kids get a treat dropped off at your room.