Quote:
Originally Posted by Strange Brew
Yep. Not living in Canada, every couple of years I decide I need to get a bag when I am back visiting. And always a disappointment.
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Quote:
Originally Posted by Wormius
I like the texture, it’s A+ for that. The seasoning needs work. Can’t just dust it with orange-coloured salt powder and call it good.
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They used to use an oil that was laden with trans-fats. They hung on far longer than anybody else. When they changed the flavour changed and has never been the same.
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