Quote:
Originally Posted by PaperBagger'14
Fair, if you don't know good bbq, go to any restaurant that will serve 3+ hour old brisket and you'll think it isn't worth the hype and that it sucks. There isn't a practical solution here in Calgary for fresh BBQ.
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Holy Smoke was always really good, I havent had it in years though since I moved from my old office.
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