Quote:
Originally Posted by FlamesAddiction
Japanese and Koreans make great street food. I know it isn't "traditional", but they do it up nice. Any time I go to a park or festival where there are food trucks and kiosks, I gravitate to one of those two. They tend to be the most creative.
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The only legit "KFC" is Korean Friend Chicken and it kicks the ass of every western-style fried chicken that I've tried.