Quote:
Originally Posted by blankall
Bacon has been ridiculously priced for a while. Paying regular price for it is a suckers game. I typically buy it at 50% off and then freeze a few packs. With beef, I find the trick is to wait until a good roast goes on sale.
I apologize for making this somewhat political, but I wonder if the plight of families like yours is what will finally encourage Canada to break up the dairy cartels and get rid of (or at the very least loosen) the restrictions on dairy production.
I also wonder if we'll see more economic refugees heading south. The combo of decreased rent, a more diversified economy, and $1.99/lbs beef roasts may push a lot of people south.
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The inflation rate in the US is pretty much just as high as it is in Canada.