Quote:
Originally Posted by Zevo
Restaurants/pubs that make a waiter/waitress pay for their own customers walk outs GMG. At least start a fund that that they contribute into to to help pay for walkouts. Most places I worked at back in the day did that.
If management at least paid for half a walk out bill then they would have a vested interest in helping prevent them.
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Realistically, the restaurant should have an expectation of a certain degree of losses and can write those down.
If a server is 'responsible' for a walk-out, how much are they responsible for? The retail price of the meal or the establishment's cost?
Either way its ridiculous, it should be the responsibility of the establishment.
Like when I was a kid I had a friend that worked in a gas station (before the days of pre-pay) and if someone drove off without paying for their fuel they took it out of his paycheque.
Complete Bull####.