Quote:
Originally Posted by InglewoodFan
Briskets were on sale at Costco for $10 off. Nice big ones, I grabbed a 16 lb one that I trimmed about 2lb of fat off of. I haven't fired up the smoker in a couple years because of life etc. So here I am on a Sunday night, babysitting the barrel smoker. Temps are hanging in, I'm a bit worried about the forecast drop to 1C. Should pull it off just before lunch tomorrow. Rest and carve it up, should be able to vac seal a few good meals out of it.
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Brisket prices have gone through the roof it seems.
Picked up a 12lb (trimmed) from Bon Ton for tonight's dinner (turned out amazing) but it ran me just over $150.00 (fed 6 adults and 2 kids with leftovers for all)
But 13.99 lb is crazy.
What was Costcos? I assume it was a packer brisket.