Quote:
Originally Posted by The Yen Man
I have never had anything gluten free that tasted good. If you don't have a specific reason on why you can't eat it (ie Crohn's or Ciliac), I have no idea why you'd willingly choose gluten free over it's much more palatable gluten option.
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Because simple rules that feel like a complete life change are easier to sell and understand than the idea of a balanced and moderate diet. And it's not about the effect, it about the way you feel about yourself for having done it.