Quote:
Originally Posted by the_only_turek_fan
I find Una is not good for takeout. Una needs to be consumed at the restaurant. It is at it's best there.
It's like a cold beer. The returns are diminishing as soon as it is opened.
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Una, 2 minutes after it comes our of the oven - best pizza ever!
Una, 10 minutes after it comes out of the oven - pretty much cardboard.
For this reason, I like the bridgeland location in the summer. Just grab a pizza for take out, sit at a picnic table across the street and scarf if down as quickly as possible.