I downsized my cabinet full of annoying pots and pans down to four things:
1. No-Name Cast Iron Pan/Skillet for any pan frying/grilling/searing
2. Corning Visions Glass Pot (survived someone leaving it the stove on for an hour with a silicone spatula turning into ash), 30 years old and indestructible
3. Carbon Steel Wok (for when you need to cook a lot of stuff at once, fits full length spaghetti too)
4. Instant Pot - anything that needs to slow cook or simmer
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