Some gin suggestions were landing in an alternate thread, but it's a natural fit here. Almost every scotch distillery also makes a gin. They have a very similar drinking demographic.
Gins are almost the summer side of the coin to the winter of scotch. They both have strong flavour profiles, and take some time and dedication to start to peel away the layers. Personally I went from mixing with soda, to tonic, to drinking straight, depending on the bottle and what I want out of it. Very much like the scotch drinking experience.
I actually find that they are so opposite in flavour profiles that they are almost complimentary. If I'm not feeling like a scotch, a gin is way on the other end of the spectrum.
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