Quote:
Originally Posted by CorsiHockeyLeague
There's another big aspect to this and it's animal welfare. Once there's a viable option that still allows you to have a real hamburger for more or less the same cost, that will make a difference to a lot of people. Cow-beef (and raised chickens and etc etc) will still be a thing, it'll just be more of a luxury product.
We're talking probably 10-15 years here if it can be done.
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What do you mean by animal welfare? The animals just won't exist if not for food.