Quote:
Originally Posted by Wormius
The problem with most pizza places putting anchovies on is that they show little to no restraint. They get so excited that someone ordered anchovies that they unload all of their entire anchovy inventory onto one pizza.
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It's not excitement.... it's usually some 16 year old kid going "OMG eww.... I like barely want to touch them, gag!" After putting on gloves and psyching themselves up, they'll open a can of anchovies, dump the whole thing on (including all the brine and salt), move them around a bit and cover with cheese.
I used to work at a pizza place way back in the day and this was exactly how it went every time.