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Old 05-22-2020, 09:32 AM   #126
undercoverbrother
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Join Date: Mar 2012
Location: Sylvan Lake
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Quote:
Originally Posted by GGG View Post
You already lost all credibility with your sirloin take.
I agree the sirloin take was well, odd, but he is correct on Ribeye

Quote:
Originally Posted by indes View Post
I love Brisket, but Ribeye will always have my heart.
The best cut of meat on a cow to BBQ, IMO.


Also, I demand a re-count for Pork Chop.
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