Quote:
Originally Posted by Kipper is King
Thank you for your advice and encouragement, everyone. And thank you to those of you who posted photos of your awesome knives. Here's my 135mm Haruyuki Goma petty knife and my 240mm Miyabi Birchwood Gyuto. I love how they have been not only insanely light and sharp, but they are also beautiful.
I can't wait to get a 210mm gyuto, but I'd like to go into a store for that. |
Nice! We got my brother in law the 210mm Miyabi Birchwood Gyuto for Christmas a couple of years ago and it's an awesome knife and is a very nice size. Much more agile and easier to wield for day to day use.
My Masamoto is currently 240mm and I really want a 210mm, but it's very difficult to justify spending that amount of money when the 240 does everything I need it to do
