Quote:
Originally Posted by Wormius
Some people seem to start big instead of small when it comes to restaurants. The cheap hole in the wall packed with people is going to be more sustainable than a sit down restaurant.
Speaking of packed hole in the wall, love Seniores in Beddington. Only thing I don’t like it the little dusting of corn meal or something on the bottom of the crust. It’s not a nice taste of texture.
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There is a little place like that in Sylvan Lake, Bamboo Hut. When we moved there '11 it had 5 tables and a crazy take out. When we moved in 2017 it had expanded to 15 table and still had a crazy take service.
Also, it was good food.
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Captain James P. DeCOSTE, CD, 18 Sep 1993
Corporal Jean-Marc H. BECHARD, 6 Aug 1993
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