Quote:
Originally Posted by Wormius
I am surprised by the amount of sodium they claim. Is there per fry or something? Seems a bit low.
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The salt for fries really isn't controlled. If you watch an employee just use a big salt shaker on them as they come out of the oil and I'm willing to bet the average batch you actually get has more salt than that as you can see a lot of salt come out of that shaker.