They all suck. You need to go where BBQ is an art form or at least part of the culture. Oklahoma Joe's in Lenexa, Kansas has great ribs. Also Gates BBQ in Kansas City has great ribs as well. Here in Alberta, I think it is hit and miss. I have had good ribs at places like Tony Roma's or Montana's. But the next time you go they will be dried out. Depends on the cook I guess.
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