montana's has some huge portions, easily enough for me. very good, in the same league as tony's for sure. rib tips, apple butter, mmmm...
vlasis on centre street and mcknight used to have AMAZING beef ribs for like $1.50 on certain nights. haven't been since 2002 but it'd be worth a phone call.
it's interesting that there's so many low-quality ribs out there, i guess since it's such a long-term cooking process the way i do them, boiling then bbq'ing. they must use a shortcut in some restaurants.
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