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Zevo · 12-27-2017, 03:46 AM

Why would you sous vide a prime rib?? I can understand for a cheaper cut to get it more tender but seems like a total waste for an already good, tender piece of meat. Doing a prime rib in the oven is one of easiest things to cook.

12-27-2017, 03:46 AM	#26
Zevo First Line Centre Join Date: Jul 2009 Exp:	Why would you sous vide a prime rib?? I can understand for a cheaper cut to get it more tender but seems like a total waste for an already good, tender piece of meat. Doing a prime rib in the oven is one of easiest things to cook.