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Old 12-16-2017, 02:19 PM   #492
Canehdianman
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Join Date: Sep 2011
Location: Calgary
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Quote:
Originally Posted by Russic View Post
Sirloin/Prime Rib might be a good battle, but I have to think chuck is punching above his weight here.
Yeah, maybe.

Chuck is more flavorful than Prime rib though. I'm hoping that the 24h cook make the chuck as tender as the Prime rib will be.

It'll save me 75% on future roasts if it works out.

And what else is family for if not non-certified experimentation?
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