Quote:
Originally Posted by Slava
As far as the cast iron pan, I have used this as well. A couple weeks ago I made fried chicken on the BBQ and it was excellent. The only way that could work is in a cast iron pan though.
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Never done this, but weren't you worried about starting an oil fire? Having a pan of boiling oil over an open flame sounds like a quick way to lose your eyebrows +/- skin.