Quote:
Originally Posted by DuffMan
I had a Guinness yesterday, that some company brought over, and noticed it was only 4.6 alcohol. I would have guessed it was more. It's actually not as heavy as I thought it would be.
Also should be noted, I've heard you can drink Corona if you a gluten intolerant, I don't know this for a fact but, someone might be interested.
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No. Not Corona, not Budweiser, not Sapporo...so much bad info about this. Yes, they are brewed with rice, but they are ALSO brewed with barley. Maybe if you have a fake "sensitivity" but don't want to give up good beer for crappy gluten free stuff, but anyone with a real issue shouldn't be touching any beer made with wheat or barley. The de-glutinzed stuff is controversial as well.